Aragosta is a seafood restaurant located in a strategic position at the entrance of the harbor. It offers a limited but essential menu, with gluten-free options and artisan bread. The atmosphere is informal yet well-maintained, with a wide selection of wines and friendly, attentive staff.
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4,6
5
Welcoming and respectful family atmosphere. Highly available, polite, and accommodating staff. Commendable food not only for us celiacs but for EVERYONE. I recommend and I will recommend for the next occasion booking a rich cacciucco made also for us celiacs. Congratulations to the owners, the chef, and the staff. Well done, very well done!
5
A characteristic place and delicious cuisine! Even the gluten-free options are great! The Sicilian cassata is top-notch!
3
A small restaurant at the entrance of the port: welcoming atmosphere and essential cuisine, without particular flaws or memorable dishes. We tasted the paccheri with fish sauce (decent but with an excessively small amount of shredded fish), pasta with lobster sauce with too much tomato, fried squid more than sufficient (tender but with not perfectly compact coloring), grilled baby squid within the norm. The desserts were of decent quality. Very attentive to gluten-free options.
5
Seafood restaurant with a limited but essential menu; better to have few well-made dishes than an endless menu with pre-cooked meals! Very good first courses, including gluten-free options. Almost the entire menu is available gluten-free, with artisanal bread. Prices are reasonable and the atmosphere is informal yet well-maintained. Wide selection of wines. Kind and efficient staff.
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