Mama Eat offers a modern and friendly atmosphere, with a menu that caters to both celiacs and non-celiacs. The food is generally praised for its flavor and quality, particularly the Neapolitan pizza and arancini.
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4,5
5
Very good food and pleasant location. Prepared and helpful staff. I recommend it.
5
a very beautiful location aesthetically, easy to reach by metro. friendly staff, especially the new girl who was learning. fast service. exquisite dishes, spectacular pasta, and also the fried food (both savory and sweet). I will definitely return.
5
The pizza and fried foods are excellent, the tiramisu is crazy good and liked even by non-celiacs. A perfect place to satisfy everyone.
5
From Naples, Rome, Florence, and finally Milan. I went to all 5 locations (there are two in Rome) and it is the gluten-free restaurant par excellence! The entire menu is 100% gluten-free. You must try the mamacrocchè! But in general, everything is good.
5
From Naples, Rome, Florence, and finally Milan. I went to all 5 locations (there are two in Rome) and it's the gluten-free restaurant par excellence! The entire menu is 100% gluten-free. You must try the mamacrocchè! But in general, everything is good.
4
wide choice for celiacs and non-celiacs, highly recommended pizza as well as the appetizers. everything was excellent, I will return!
5
excellent quality, the service is amazing
5
a guarantee
5
The largest gluten-free selection ever seen.
1
Gluten-free pizza is made with deglutenized wheat, so it's not suitable for those, like me, who are also allergic to it. I had a bad experience; the staff was not prepared, they couldn't tell me what I could and couldn't eat, and in doubt they said I could hardly eat anything. I asked if I could have the crema catalana for dessert, and three different waiters came to the table giving me three different pieces of information, including "you can't eat it because it contains corn flour..." which obviously is not a problem for someone with celiac disease. I wouldn't go back there.
5
Spectacular place, completely gluten-free, with no contamination because they have 2 separate kitchens. Excellent food! Top experience! Our waiter Giovanni B. was very kind and professional.
5
Great food, you can choose from fish to meat up to pizza. Everything is excellent, professional and competent staff. I highly recommend it.
5
One of the best places for gluten-free! The pizza I had here turned out to be unbeatable.
5
I highly recommend it: everything is very good and gluten-free: Roman and Neapolitan first and second courses in addition to pizzas! There is a wide selection of desserts: from tiramisu to crème brûlée.
5
The entire menu is gluten-free from appetizers to desserts. I tried their gluten-free pizza and it was very good, both for the dough and the ingredients, with a thick crust. The place is also very nice and the staff is friendly. I can't wait to go back to try some of their other dishes, I recommend it :)
3
the entire gluten-free menu and it was really all very good.... the quality has really declined!
5
Everything on the menu is gluten-free. I ate the elephant ear schnitzel and pistachio tiramisu. All dishes are available gluten-free and regular. It seems they have AIC certification. All desserts are gluten-free and lactose-free. Recommended. The waiters are very helpful. Cozy and stylish location.
5
Great courtesy and preparation. The entire menu is gluten-free, the pizza is excellent, the pasta dishes are great, and the breaded veal cutlet is absolutely a must-try. For us, it's a reference point in Milan.
4
The table and utensils were not at their cleanest; the staff seemed distracted by the Saturday crowd perhaps. Standard gluten-free pizza (rubbery, slightly undercooked inside) was not yet my dream pizza... However, if you are in the area, it's an alternative. They have a separate oven.
5
I was welcomed in this place by a waiter who said: "Ladies and gentlemen, I wanted to inform you that for lunch it will not be possible to order normal pizza, however, there are no issues with gluten-free pizza." I believe that’s how they won me over. In this gluten-free realm, where every item on the menu can also be ordered in a gluten-free version, I had wonderful fried mozzarella and finally a mind-blowing cacio e pepe. I would have gone back every day to try every dish!
5
My favorite gluten-free place in Milan!
5
Great experience, officially among the best gluten-free pizzas I've ever had. Then, of course, the fact that everything else on the menu (from appetizers to main courses to fried dishes and desserts) can also be made gluten-free is amazing. Fast service.
5
a true gluten-free dream, the pizza was among the best I have ever eaten, and everything on the menu is gluten-free, pasta, fried foods, and desserts! A must-stop for someone with celiac disease
5
Very good food, even though the wait was a bit long. The entire menu is both gluten-free and with gluten. Prices are reasonable, not too high considering it's in the center of Milan and an AIC restaurant. A first course costs around €15, really good and not heavy. Recommended!
4
The products are excellent, the pizza is well made (among the best in Milan). It's a chaotic place, but we are in the center of Milan and that's to be expected.
4
The food is not bad, but it depends on how lucky you are in finding competent waiters. Sometimes they are foreigners and don’t even know Italian. Eating out takes away your privacy since the tables are all cramped together, the best choice is to stay inside. Prices are a bit high.
5
5
beautiful place super friendly waiters and crazy menu you can choose anything from the menu and it’s really all delicious especially the pizza and the appetizers
4
pizza, fried foods, and amazing first courses.
5
delicious antipasti and light pizza!
5
Delicious pizza and a truly stunning venue, with friendly staff. One of the best gluten-free options in Milan.
5
It was a wonderful experience, one of the best references for gluten-free cooking and especially pizza 🍕 in Milan.
5
One of my favorite places in Milan. Great pizza and also the first courses. They have a double kitchen, so the entire menu is available gluten-free as well.
5
available everything gluten-free very good
5
Very good and super safe. It is possible to eat everything on the menu from appetizers to desserts, in fact the appetizers can be made with gluten-free dough, while the desserts are all gluten-free and lactose-free from the start. Another positive note is that there is no extra charge for gluten-free options and the prices are average for Milan.
5
a very nice place where you can find a gluten-free kitchen, Neapolitan cuisine where you can also enjoy gluten-free fried pizzas, prices in the average range of Milan city are excellent, as are the beers, last but not least the staff are really kind and smiling
4
5
dreamlike
5
One of my favorite restaurants. Exceptional menu, there's not a single dish that isn't good. Gluten-free Neapolitan-style pizza and Roman first courses that will make you lick your lips. Highly recommended.
4
Being very careful about gluten and lactose is not for everyone (and it should be the norm). The amatriciana is something exceptional.
3
Neapolitan pizzeria restaurant typical dishes good food staff a bit unfriendly nice atmosphere
5
It's one of my favorite restaurants in Milan and the entire menu is also gluten-free! The pizza dough is really soft and flavorful. If you're in Milan, you can't miss it!!
5
I have eaten here several times and everything is delicious! The prices are slightly high, but we are in Milan, so I think that's fair! Other than that, everything is great! They offer both gluten-free and gluten options!
5
Great, I recommend it for dinners with non-celiac friends because everything is available in both versions! The pizza was excellent, as were the arancini.
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