Da Fiorella is a unique venue that combines tradition and innovation in a well-kept and welcoming environment. It offers high-level gourmet dishes, all available in gluten-free versions as well. Highly recommended for a refined culinary experience.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5,0
5
delicious food, refined cuisine that follows the tradition, high-level gourmet dishes and everything available gluten-free. the location is a unique paradise. highly recommended
5
I visited the restaurant on a Monday evening, the place is very nice and well-kept, a mix of modern and antique. I was pleasantly surprised that the place was almost full despite being a weekday. There’s not much to say about the food: simply exquisite. My boyfriend is celiac and had no issues choosing what he wanted except for one or two dishes on the menu. As soon as we arrived, we were greeted by the staff, very kind and courteous, who brought us water, focaccia (I believe made by them: delicious) and gluten-free bread as soon as we sat down. We tasted the lemon risotto with raw shrimp (which I highly recommend), roast beef, chicken, and fries; for dessert, tiramisu and rice cake. The portions are just right, neither abundant nor meager, and I really appreciated the balance between flavor and quantity of the dishes. I think the menu changes according to the season! In total, we spent €79, I recommend booking through TheFork as often when paying via the app you can benefit from some discounts.
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