'Il Porto restaurant + gastronomy lab' offers a wide selection of traditional Emilian dishes, all strictly gluten-free. From tortelli to gnocco fritto, the quality of the food and the variety of the menu are excellent. The staff is friendly and the prices are affordable, making this place a must-visit.
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5
Tortelli, pizza, and fried gnocchi are amazing!!! One of the best gluten-free restaurants in the province of Reggio.
5
Found this place thanks to the great reviews on Glutoapp. Excellent experience both for the food and the hospitality. In this place, a person with celiac disease does not have to settle for just finding something, but can choose anything they desire. Even the gluten-containing menu is of excellent quality, so everyone is happy! Another pleasant discovery is that the gluten-free menu has no extra charge compared to the regular one. I will gladly return!
5
A really wide variety of gluten-free products.
5
Delicious food, with a huge selection of local and homemade products. Family-friendly environment and friendly staff, knowledgeable about the products. Highly recommended!
5
a guarantee
5
Separate laboratory for all gluten-free dishes. Menu with a wide choice. Excellent quality. Pasta made by them. 100% recommended.
5
excellent service, great food, low prices
5
Exceptional: fresh pasta and fried gnocco that make you forget the difficulties of celiac disease. The owner and staff are super friendly. Overall, a place that makes you leave happy ♥️
5
Good evening, today for the first time we visited the Il Porto restaurant in Campegine (RE). They offer a virtually identical double menu. An endless choice of typical Emilian dishes. Attention to detail that's nothing short of manic for both gluten-free and lactose-free options. Excellent flavors, and the bill was incredibly fair! Same prices for everyone... A unique experience or almost... More than just returning, I would consider taking up residence there! Highly recommended for anyone traveling on the A1 looking for a solution for lunch or dinner as it is just 2 minutes from the Campegine exit (between Reggio and Parma).
5
All the Parmigiano specialties, even gluten-free. Fried cake, tortelli, cappelletti, all very good. Lots of choices. During Carnival they also make delicious lettuce wraps. The owner is very kind and attentive.
5
All traditional Emilian cuisine gluten-free! Highly recommended!
5
Wide selection of Emilian dishes. Exquisite!
5
this place is paradise! menu with a wide selection of dishes! Tortelli and fried dumplings absolutely to try!
5
5
5
excellent food and wide selection
4
restaurant with an attached artisan workshop. wide variety of tortelli, very good quality, friendly staff
5
Tortelli like no other! The fried gnocchi and cured meats are also excellent.
5
a whole GF menu, stuffed pasta as if it were raining, incredible taste and quality... just a stone's throw from the highway exit; since I’ve known it and am in the area, I make sure to organize my trips to have lunch there.
5
everything excellent and gluten free
5
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