"19 al Paradiso" offers a wide selection of pizzas, including gluten-free options, with a light dough and fresh ingredients. The welcoming environment, light frying, and friendly staff complete the experience.
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4,1
3
Good gluten-free pizza but very small and really excessive prices. Ordered for takeout and once I got home, it was really hard to cut. I will try eating it directly at the restaurant next time.
5
one of the first places in the area to guarantee gluten-free options, a lot of variety in the selection, good frying and excellent pizza
5
I was here with a friend and we were really very satisfied. We had a pizza with a very light crust and a classic panuozzo from Gragnano with friarielli, truly excellent. For the appetizer, we had grilled vegetables and baked potatoes, simple but well-made and tasty. Great attention was also given to those with special needs, with gluten-free options available. The staff was very kind, always attentive and present throughout the evening, making us feel pampered from start to finish. A place where quality, kindness, and good food go hand in hand. Highly recommended 🍕✨
1
I give one star because in my opinion, this place cannot receive more for what I've seen! Let's start with the waiters who don't even know their own job, because there was a celiac girl with us who, despite reserving over the phone and asking if they make gluten-free dough, when we asked how it works they couldn’t provide any information. I find it unfair that we waited for about an hour and a half for 3 pizzas, only to hear the waiters (to customers who arrived after us in the restaurant) say that they ran out of pizzas, ran out of gluten-free dough, and in addition, the tea and beers were finished, all because they had to go on vacation the next day (saying they had to go through their stock, which I find unacceptable). Last complaint: very hard to digest pizza!
5
Great welcome at the entrance of the venue, friendly, professional and knowledgeable staff. Short wait considering the place was packed. Pizza really worth trying, excellent dough and fresh ingredients. The gluten-free pizza and fried items were also very good.
5
We have been coming for years and it is always a guarantee. Friendly and competent staff, top-notch cuisine and excellent pizzas. Possibility of having many gluten-free options.
5
Excellent Neapolitan style pizza. Fresh and abundant ingredients. Exceptional fried zeppole and prosciutto crudo. The fried dishes are also good and light, as they are made with rice flour, suitable for celiacs. Nice place and friendly, attentive, and willing staff. Definitely worth returning to.
4
Nice place. Great selection of pizzas, including gluten-free options. Good quality ingredients. Impeccable service, but occasionally with some minor flaws. Desserts are quite good, but in my personal opinion, not well presented for the price they cost.
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