Diecimilatrentasei Ristorante Pizzeria offers a wide selection of pizzas, including an excellent gluten-free and lactose-free option. The restaurant is cozy and clean, with friendly staff who are attentive to customers' needs. Popular for its fried panzerotti and fresh pastries, it is a great choice for a special dinner.
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5
Very good pizza, friendly and welcoming staff! Gluten-free options available! Highly recommended.
5
A GUARANTEE FOR GLUTEN-FREE!!!! FABULOUS pizza!!! I'll definitely be back!
5
The pizza is very good, even with lactose-free mozzarella. But let's talk about the fried panzerotto... FABULOUS!!!!! And the chiacchiere too. Definitely worth trying!
5
Wonderful gluten-free culinary experience!! I am very happy to have tasted the chiacchiere with prosciutto and mozzarella. Usually, I just watch others eat these delights. Everything was delicious!!! My niece, who is not celiac, also devoured the gluten-free chiacchiere and loved them!
4
Zio Bruno pizza is now a must every time I come here and is undoubtedly one of my absolute favorites. The chiacchiere with lard and stracciatella are excellent, really delicious. The pizza is very good and surprisingly easy to digest; the only thing is that last time I found it a little too watery. I would suggest improving the desserts, which I never find entirely convincing. Overall, however, it is a really good place, highly recommended especially for celiacs, but not only.
5
I got the grissinopoli and it was delicious, and I almost finished it🤣 Fair prices, and they have a great selection of gluten-free products.
4
Excellent restaurant and pizzeria. The pizzas are tasty and well seasoned, with a good choice of varieties. Highly recommended for its good selection of gluten-free dishes. The restaurant is pleasant, with a welcoming atmosphere and more than fair prices. I was a little less enthusiastic about the desserts, which were beautiful to look at but sickly sweet. I will definitely be back!
3
I visited this restaurant for a group dinner while I was in Settimo for training courses. I give it three stars for the small dining room on the square, where you eat in the cold because it is poorly heated and the door remains open enough for people to come and go. The staff are friendly, competent, and attentive to customer needs. The menu is extensive, and you can choose between first and second courses, classic pizzas, pizzas with special dough or gluten-free pizzas, as well as a special gluten-free menu. I would like to go back, but probably in the summer!
5
⭐️⭐️⭐️⭐️⭐️ Fantastic experience at Ristorante Pizzeria 10036 in Settimo Torinese! Welcoming restaurant, friendly and professional staff. The pizza is among the best I've ever tasted: light dough, quality ingredients, and original combinations. The traditional dishes are also excellent, generous, and well prepared. A big plus: gluten-free options are also available, perfect for those with intolerances or who follow a gluten-free diet. Fair prices for such high quality. Ideal for an evening with family or friends. Highly recommended, we will definitely be back!
3
A spacious, minimalist restaurant heated by a central heater, which means a significant temperature difference if you are unlucky enough to be seated at tables far away from it. The toilets are decent but unfortunately freezing cold. The staff are mostly young, cheerful (especially the cashier, whom I would like to compliment) and friendly, so we give them one star. Another star goes to the visible space reserved for the preparation of gluten-free food, which is unusual to see. And the last star goes to the cleanliness of the restaurant. We chose a Chanel No. 5 and a Parisian, asking for the addition of onion during cooking from the outset so that it would be well cooked, but unfortunately it arrived raw. The dough was chewy, especially around the edges where it was thicker, and sometimes burnt underneath. My teenage son chose the bacon hamburger with fries, and in a restaurant that is not one of the well-known fast food chains, you expect quality bread (it looked like the packaged kind you buy at discount stores in smaller sizes) and even more so in the meat, especially in Piedmont, which, alas, was frozen. For the modest sum of 12 euros! The display case of packaged desserts was not inspiring. We had considerable difficulty finding parking. Given the potential of the restaurant and the staff, there is ample room for improvement to make it a pleasant experience. At the moment, I would not return.
3
Good pizza and very friendly, helpful staff. Lots of gluten-free options and even lactose-free mozzarella. The only downside: I asked for a pizza with gorgonzola and sausage and was charged an extra $1.50 for the gorgonzola, on top of the cost of the pizza with sausage. Wouldn't it have been more accurate to consider it their 10036 without chips? I think I'll go back to try the fish dishes, though.
3
The gluten-free platter is perhaps the most satisfying food. Unfortunately, the hamburger was of poor quality, and the cold cuts on the platter were also of low quality. The dining room is too noisy. On a positive note, celiacs can indulge in food that is hard to find elsewhere. I will definitely return in the hope of finding higher quality food.
5
My review of this lovely restaurant, which I already like from the outside, is based on several visits between September and October, either with my partner or with friends, on Sundays or during the week. We tried everything and it was all very good and plentiful, with very friendly, attentive staff. Among everything, I personally really enjoyed the fried calamari and the Sicilian pistachio cannoli (some desserts are not on the menu but are currently listed verbally, and the cannoli was one of these). My only concern was about a dish that remained unchanged despite the explanations, but the owner took the trouble to find me on the web and then had a further telephone conversation with me to ensure customer satisfaction, which I greatly appreciated. I will go as soon as possible on a Saturday when the staff provide entertainment with karaoke, which I really enjoy. It is possible to eat gluten-free and there is a special area for cooking. Highly recommended, try it for yourself...
5
Fantastic pizzeria and restaurant, everything is very good and gluten-free. Fantastic. The service is also friendly, polite, and fast.
2
I ended up at this pizzeria because it's one of the few open on Monday evenings, but I'm glad I tried it. The restaurant is spacious and clean, with a large outdoor seating area. The staff are friendly and courteous, and also speak English. The pizza is decent, but to my personal taste, I wasn't thrilled with it. The dough was light, but the tomato sauce was too salty. The dessert was good, homemade or at least artisanal. The prices are average for all pizzerias nowadays. Gluten-free options are available. Unfortunately, there were some discrepancies with the menu. The pizza with buffalo mozzarella should have 200g of buffalo mozzarella, but as you can see from the photo, there isn't 200g. The pizza chef probably forgot that the quantity is written on the menu, and the waiter doesn't notice the difference between 200g and 50g. Furthermore, on the receipt, one pizza was charged differently from what was written on the menu. So I would say that the pizza chef, waiters, and cashier should pay more attention. I still recommend going there to get your own idea, as my experience was not positive.
5
I celebrated my 70th birthday with friends and neighbors. The restaurant reserved tables for us so that we could set up a nice party. We ordered "chiacchiere" with a platter of cold cuts, which were brought in abundance, and then pizza until we said enough. The pizza was fabulous, soft, well cooked, and with ingredients that weren't overcooked. The drinks were served appropriately, and the waiters attended to us continuously without making us wait too long between courses. In addition, the owner came by often to check that everything was okay. An unforgettable evening. Among other things, some people with special needs (including a celiac) received excellent treatment. Try it and also get some to take home because they also do takeout. Excellent price and quality.
5
Fantastic cuisine, excellent customer service, especially very sensitive to celiac customers, all desserts are available and very fresh. The gluten-free pizza is really very good! Congratulations and see you soon!
5
Excellent gluten-free pizza! Friendly and welcoming staff. Just a shame about the music... Way too loud! Just my opinion, of course!
2
The restaurant is very clean and nice, but the prices are high. The gluten-free pasta is good but the portions are small. The pizza is good and crispy, but limoncello is not offered and costs €3.50 for a small glass! I LEFT THE RESTAURANT HUNGRY...
4
I'm reviewing the gluten-free section: sometimes I've had excellent pizza, other times not so much. My friend says she always orders the gluten-free fried pizza and that it's delicious! Next time I'll definitely try that! Simple place, but friendly owners. On weekends, they also have karaoke in the late evening. It's nice, but if you want to talk to your friends at the table, you can't because the music is loud! Anyway, I give it a high rating and will definitely be back! My friends who ate normal, gluten-containing food said that everything was very good!
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