Drera | Gluten-free in Valmadrera

Lorenzo Airoldi
25/08/2024

5

It was a great gluten-free place but unfortunately it has closed permanently.

michelle rizza
20/10/2021

5

This is my favorite place. Perfect location, very cozy, quiet, and romantic. The pizza is absolutely perfect. I've never had a better pizza. I highly recommend it, don’t hesitate.

Arianna Longoni
15/10/2021

5

very good pizza and super friendly staff!

Emanuela Asnaghi
05/09/2021

5

A truly quiet and relaxing location in the small bay of Pare'. Very attentive service from the staff. The food is excellent, with unconventional dishes of great quality, also suitable for coeliacs, and delicious pizzas, including gluten-free options. The wine cellar is extensive. The venue has some indoor seating and others outside under white sails, and then... a delightful sheltered area (usable even in late autumn) where you can have lunch and dinner. Perfect cleanliness throughout. Definitely worth trying, even for an aperitif by the lake.

Giorgio Colombo (Yoyo)
08/08/2021

4

A small but definitely well-kept place. Also offers gluten-free food (first courses, second courses, or pizza). The regular pizzas (especially since the last change of pizzaiolo) are better than before and are more similar to Neapolitan pizza (with high crust). The gluten-free pizzas are well made, although they tend to be a bit burnt (when there are a lot of people and the oven is kept too hot).

Giorgio - (Yoyo)
08/08/2021

4

Small but definitely well-maintained locale. It also offers gluten-free food (first courses, second courses, or pizza). The regular pizzas (especially since the last change of pizza chef) are better than in the past and are more similar to Neapolitan pizza (high crust). The gluten-free pizzas are well made, although they tend to be a bit burnt (when there are many people and the oven is kept too hot).

Giuseppe Sottile
19/06/2021

1

I found myself stopping to eat something for lunch on the way back from a motorcycle trip with my wife and a friend, remembering a couple of happy past experiences, and I felt terrible. After waiting for 15 minutes before being welcomed, we asked if it was possible to eat something (it was almost 2 PM and the kitchen might be closing), and we were confirmed that we could sit down, with a table proposed in the outdoor gazebo. A menu to download, as is now common everywhere; I asked for gluten-free options and was redirected to the menu, which, however, lacked the specification and, apparently, also some dishes that were proposed orally. We wanted something light and were given a tomato and mozzarella salad (off the menu) and a couple of options suggested by the waitress. It is worth noting that the three requested dishes arrived 15 minutes apart from each other: first the salad, then after 15 minutes the mixed fried seafood (shrimp, cod, and vegetables), and then another 15 minutes later the NOT handmade spaghetti with clams. We were having lunch together, but perhaps someone between the kitchen and the waiters was not aware of this... We certainly ate, but our expectations were different. Then we come to the bill: restaurant prices, not kiosk prices, even a cover charge of 3 euros per person (for what? a placemat and paper napkin, a bread basket to ask explicitly for, I wasn't even asked or offered). If we add that the author had lunch under the sun. With that price, I should have been eating at a table with air conditioning and a service that matched. I certainly won't be returning and wouldn't even recommend it at all. Disappointment.

Marta Del Pra
16/02/2020

5

Lovely little place, very kind staff and above all a spectacular gluten-free pizza... The best I have ever eaten. My husband also really enjoyed the one with gluten made from buckwheat. Highly recommended place and we will return very soon.

IRENE SALA
04/07/2019

4

Nice location even though it's close to the road. The outdoor space is beautiful. I had the pizza of the day and it was good and not heavy. They have gluten-free dough.