At Pizzeria Trattoria La Torre, the attentive and knowledgeable staff is ready to meet the needs of those with gluten intolerance with delicious gluten-free pizzas with a crispy crust and dishes made with the freshest fish. Fantastic desserts and gluten-free craft beer complete a quality dining experience.
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4,8
4
the pizza is good
5
Very good pizza, soft dough, and excellent quality of ingredients. Gluten-free menu with various choices. Average prices.
5
I ordered gluten-free takeaway pizza and I must say that I really liked it. They make it with a nice crispy crust. The person I spoke to on the phone for the order was well-informed about the issue and was able to advise me.
4
You eat very well both gluten-free pizza (although it could be improved) and other items from the menu (especially fish), and the desserts are fantastic. Positive: all the staff is very attentive to those with celiac disease.
5
We went to eat at a pizzeria in Peseggia and, despite it being Saturday night, we booked at the last minute and they welcomed us without any problems. The service was incredibly fast and the staff very kind. The pizza was excellent: I absolutely recommend the contemporary dough, light and super tasty. The tiramisu was also very good and served in a generous portion. The attention to intolerances was also greatly appreciated: they offer gluten-free pizza and various homemade gluten-free desserts. Fair prices for the quality. Highly recommended!
5
I am celiac and my daughter, who has normal villi 😊, had lunch in this place on the day of Ferragosto. We both ate very well. The fish was incredibly fresh. The frying was commendable... in short, without going into detail: everything was exquisite, even the dessert. The atmosphere is very comfortable and the staff is extremely kind. Despite the restaurant being busy, the service was more than efficient. We will definitely return with pleasure. I recommend it to everyone and I compliment the staff of this wonderful trattoria (we would also like to try the pizza soon!) 👍🏻
5
Recommended for celiacs. Excellent gluten-free pizza. The dough and ingredients are truly excellent. Equally good is the grilled fish. You can also enjoy the GLUTEN-FREE FISH FRY, just make sure to mention it when booking the table. The service is quick. The owners and staff are helpful, polite, and professional. A must-try.
5
We stopped for lunch after an event. We were a very large group and we arrived just before closing time, fearing we might disturb. The staff was very kind and welcomed us with great professionalism; we ate wonderfully! The food is excellent, from the starters to the pizzas, including the burgers (huge!). The kitchen offers certified high-quality gluten-free options. The place is stunning! Absolutely recommend it!
5
Very good, light pizzas with traditional and modern dough. Homemade sweets from the Neapolitan tradition that are very good. The Aic locale is optimal for people with celiac disease and lactose intolerance, gluten-free pizza on a ready base, prepared and cooked in a separate area, very good and adjustable. Looking at the nearby tables, the seafood dishes looked great. Highly recommended.
4
We came one evening to this pizzeria to try the gluten-free pizza, as my girlfriend is celiac. What can I say, the pizzas are delicious (even the one with the normal dough), the ambiance is nice, and the staff is kind and friendly. Recommended for anyone looking for a pizzeria that is attentive to celiac issues, but especially recommended is the Pizza Loca with duck breast (the one in the photo).
5
Beautiful and well-kept, we had two fried dishes and a hamburger, all gluten-free, very well-made and abundant portions; if you don't finish them, they'll give you a takeaway container. Fair price, in my opinion, €55.80 for two bottles of water, really excellent value for money.
5
Good pizza at fair prices, very kind and helpful staff, but above all AIC certified, for those with celiac disease they are very organized. I will definitely come back.
5
You eat well, the gluten-free pizza is also very good and the gluten-free craft beer is exceptional. They are friendly and honest in their pricing. Recommended!
5
FANTASTIC!!! GLUTEN-FREE FRIED FISH AND HOMEMADE GLUTEN-FREE PIZZA DOUGH!!! 8 people including 2 children and 2 with celiac disease!!! The task seemed daunting, yet we were wonderfully overwhelmed by the variety and deliciousness of the dishes. I want to emphasize that the choice of quality products deserves recognition. We didn't give up the chance to indulge ourselves, so we started with gluten-free fried fish with vegetables (the best in the area) and later had pizza... the homemade dough is truly the added value. Courteous and knowledgeable staff, THEY DID NOT MAKE US WAIT!!! WELL DONE WELL DONE WELL DONE!!! You can see the PASSION and the HEART!!!
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