At Marcello's, a historic pizzeria in Carpi, you can enjoy delicious pizzas with a wide variety of toppings and doughs, including gluten-free options, as well as spectacular gluten-free desserts. The friendly and attentive staff makes every visit a pleasant experience.
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4,7
5
Spectacular gluten-free pizza, one of the best I have ever eaten. Every time I go to Carpi, a stop at Marcello is a must. I highly recommend it.
5
I love their pizza, the chocolate cake, and the courteous staff.
5
4
5
4
An evening with friends in this venue that I would describe as vintage in a positive sense. Welcoming atmosphere and friendly, helpful staff. Very good pizzas filled with quality ingredients. The desserts are also very good. Good value for money. We will definitely return, also for the gluten-free option. Recommended.
5
We were here with a couple of friends and the experience was excellent. My wife is celiac, and to be able to share and taste more flavors with her, I also ordered a gluten-free pizza. We were impressed by the offering: finally, a truly gourmet gluten-free pizza that lives up to expectations. Often, gluten-free options are small or have heavy toppings to mask the flavor of the dough, or the crusts are not really great; here, however, everything is extremely balanced. The combinations are sophisticated and you can feel the high quality of the raw materials, just as described in the menu. The staff was very calm, welcoming, and kind, making us feel at home throughout the evening. It has officially become our reference point for quality pizza, safe and above average. They also have gluten-free desserts. We will definitely return! I didn’t give the maximum on purpose to leave a little room for improvement 😉 but they deserve 5 stars across the board. ⭐️⭐️⭐️⭐️⭐️
5
At Marcello's it's home! What more could you want from a pizzeria that also makes homemade desserts? The pizzas are all worth trying, the staff is young and friendly, the place is historic, the drinks are excellent, the outdoor seating in summer is wonderful, and the veranda in winter is great too: I would never choose any other! For those who love or need to eat gluten-free, it's the best!!!
2
Unfortunately, a rather negative experience. I ordered a gluten-free pizza, but the dough was raw and the tomato sauce was too acidic, which made the pizza heavy and unpleasant. Additionally, it was really hot inside the pizzeria and the place was too crowded, even though I had booked well in advance. Both the quality and the organization need to be reviewed.
5
Really a nice discovery, excellent pizzeria highly recommended. The desserts are also good and the service is great. There are few pizzas on the menu but they are special and there is the option for gluten-free dough.
5
Recommended place by a friend, I went here on a Friday evening. I suggest making a reservation because they split the evening into two shifts. The gluten-free pizza is good, very elastic compared to usual doughs! They also have gluten-free draft beer, fantastic!! Very unique place, I liked it a lot, and the waiters are all young and very helpful! I will definitely return to try the desserts that were recommended to me 🥰
5
We ate very well 👍🏽 light and tasty pizza! THEY ALSO HAVE MOZZARELLA FOR LACTOSE INTOLERANT PEOPLE 🤩🥳🤩🥳 I highly recommend it
5
Very good pizza with a nice high crust. Young and lively service. Good value for money. Casual atmosphere. Gluten-free with an extra touch. All the desserts they make are gluten-free. I will return.
5
Really excellent pizzas! Even the gluten-free one is beautiful to look at and delicious to taste. The staff is very kind, attentive, available, and friendly. We had a great time. Congratulations!!!
5
Great pizza, with the option to choose the dough: traditional, whole grain, cereal, and... wait for it... gluten-free! The gluten-free pizza is also excellent! Friendly, efficient, and competent staff.
4
Light and good pizza, with a variety of choices: beyond the simple 'flavors', also regarding the type of dough and size, from whole wheat to gluten-free. The place is a bit... old-fashioned but the staff and service are friendly and precise.
5
I had one of the best pizzas of my life here. A historical pizzeria in Carpi, family-run, offers pizzas with every kind of topping, including gluten-free dough, and in every size. They range from baby pizzas to classic sizes to giant ones. Everything is delicious and of high quality. You can immediately tell the experience they have in the field thanks to the years of managing this pizzeria. The owners and staff are always kind and friendly, creating a welcoming atmosphere. I will definitely return many times.
4
Attention to the needs of those with celiac disease and AIC certified. The entire menu has a gluten-free option. Discreet gluten-free pizza and superb desserts. Excellent gluten pizza. Wonderful owners and staff. Definitely worth trying!
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