Leopoldo Cafebar - Gluten Free offers a wide range of gluten-free sweets and products in a welcoming environment. The quality of the desserts, from babbà to pastiera, is excellent and satisfies even non-celiac palates. Recommended for the variety and high quality of the products.
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4,3
5
When I had the opportunity to sit down and have a treat at the café with a tea, with the normality that celiac disease took away from me, I started to cry. THANK YOU LEOPOLDO 💕 I loved you before the diagnosis, and I love you even now! Wonderful place, delicious food, amazing desserts, friendly staff! I can't wait to go back!
4
The whole bar is gluten-free and everything is delicious. They also make food for a quick lunch, like calzones and various small pizzas. It's a shame about the place, which is always a complete chaos.
5
The true first gluten-free bar-pastry shop in Naples. Amazing brioche. Great bread, in a "cafone" style.
4
great gluten-free products and a wide selection.
5
Everything gluten-free, wide selection of sweet and savory. Recommended!!
5
the paradise for celiacs, you can find everything from sweet to savory and the quality is excellent
5
Everything gluten-free, wide choice of sweet and savory. Very good.
5
A place dedicated exclusively to the world of celiacs, attentive and available staff.. Excellent food from breakfast to lunch....I highly recommend trying the fried focaccia stuffed with ricotta and ham and the tongues with any seasoning....everything is delicious....5 stars are really few, it deserves much more...highly recommended
3
Good food, plenty of choices, and normal prices. I tried a riccia sfogliatella and a zeppola; the first one looked quite unappealing, not having the typical look of a normal sfogliatella, it seemed like one solid piece. Nevertheless, the taste was good, quite similar to the gluten version. The zeppola was delicious, however, identical to the gluten one. Organization and service were terrible. If it weren't the only place I know that offers gluten-free pastries, I wouldn't go back. Rude, slow, and rather unfriendly. I was with a friend; we entered, and at first, no one acknowledged us. Finally, when it was time to order, they asked if we wanted to eat there or take it away, so we replied that we wanted to eat there. They told us to wait as they would come right away (the place was empty; we were the only ones ordering at that moment). Fifteen minutes passed, and still, no one had served us. Annoyed and impatient, we went up and had to line up again to order something, but this time to take away and eat it elsewhere, given the terrible service. For each order, they took an eternity... it really made us lose the will to live.
5
For me, it's a paradise for celiacs. I tried various things, both sweet and savory, and they were truly delicious. The bread really seemed glutenous because it was so good.
5
Very high variety of products, but excellent quality, especially the crispy bread.
5
There is everything and it's all good, but the bread makes you forget that you're an exceptional celiac.
3
Eating at the restaurant, we had a great time: wide choice and good price, the quality was excellent. We then chose to order takeout on the same day and did not notice the same quality, as the products were not fresh. We recommend going in person; the place is also very nice.
2
I stopped for a quick lunch break and this was the result: options and quality of savory food were disappointingly low, seating was cramped and sticky next to each other, food and drinks served on paper plates and cups, and to top it off, a hefty bill. I am very disappointed also because the promotional videos found on various channels promised a lot; I wish I could say otherwise, but unfortunately I do not recommend it.
2
I was ready to describe it as a paradise. Upon our arrival, there were a few crowded tables, we sat down, and no one paid attention to us. We wanted a quick lunch break, so we ordered a sandwich and a focaccia, both terrible, heated in a microwave and half cold or frozen. The total was €16 with water. I couldn't try the pastry because the guy wasn't sure what was or wasn't gluten-free... a sad disappointment... I expected a lot based on the videos and reviews.
4
A totally gluten-free pastry shop/bakery, or almost. The place is very well-kept, with a counter dedicated to bar service and one dedicated to bakery and pastry. Unfortunately, the service is very disorganized. The shop really offers a lot of excellent products that are very well made; however, I did not appreciate the possibility for those consuming at the counter to order gluten products from the adjacent location, which raises concerns about cross-contamination. From what I could see, the establishment was associated with AIC in 2019, but currently, it is not listed among affiliated locations.
5
everything is very good, everything is gluten-free and many products are also lactose-free. Perfect for trying typical Neapolitan sweets that are gluten-free. It also has savory products.
5
A dream for us celiacs! Everything was fantastic, enjoyed on the spot and taken home for my kids: taralli, sfogliatelle, and crostatine.... wonderful!
5
I loved this place, they have a wide range of gluten-free sweets but also savory options! Great for breakfast or a snack after the Archaeological Museum.
5
Fantastic pastry shop, excellent gluten-free products, I ate their sfogliatelle, fantastic, nothing else to say except highly recommended!
5
the dream of every celiac! we had a rich and highly recommended aperitif, we really want to come back for breakfast, it's an experience to try!
5
A paradise for greedy celiacs, vast selection and everything excellent. The place is small, so in case of high attendance they may have difficulties. But Leopoldo is proof that gluten-free is possible, without sacrificing taste.
4
rather disorganized service, but the pastries are delicious. it's worth it
5
Leopoldo is a well-known chain of pastry shops in Naples. One of these is entirely dedicated to gluten-free!!! A paradise for gluten-sensitive foodies!!! An extensive variety from bread to sweets with the highest quality. Absolutely highly recommended!
5
I tried the bread, the riccia sfogliatella, the escarole pizza, and the cookies. Everything was amazing.
4
Any baked goods or pastry that comes to mind can be found here and gluten-free. The only drawback that annoys me is the constant emphasis that the products are gluten-free, which is made every time you are about to order. Their products would make many pastry shops envious, and it’s a shame to hear the same employees highlighting the 'diversity' of what they sell.
5
aperitif formula with pizza by the slice, spectacular sweets. a waking dream
5
I believe I could have stayed here forever! A magical gluten-free world of infinite goodness.
4
Small but satisfies the palate of us celiacs, from the well-stocked pastry shop to the rotisserie. Moderate prices, except if you eat at the table.
5
excellence 🤩
5
Everything gluten-free, the strawberry zeppoline are delicious. Very honest prices and very good products. Highly recommended!
5
central location, their gluten-free pastry products are amazing and really very good, the staff is helpful and kind but the place is a bit cramped... however, the experience of eating their products is worth it!
5
simply sublime
5
We went to this place that has all kinds of gluten-free sweet and savory items! It was truly a nice experience for those who are celiac!
5
great
5
everything was delicious, from the small pizzas to the desserts......
5
Just one word: SACHER
5
on vacation in Naples, found by chance... fantastic! gluten-free pastry shop in abundance, they have a counter exclusively for gluten-free with many types of pastries and very good treats, they also have bread (which I didn't try). maximum safety.
5
Highly recommended! They have typical Neapolitan sweets in gluten-free versions but also croissants for breakfast, cakes, etc. The quality is top-notch, and they also offer various vegan options (as well as many lactose-free ones). There’s also a small savory section where I found fried pizza along with several other options (thick pizza, erbazzone, parigina...)! Both sections deserve 5 stars.
5
Apotheosis for us celiacs. Amazing zeppoles and brioches.
3
Gluten-free packaged products. Available are taralli, cookies, and other specialties. Many are also lactose-free.
1
This winter I stayed near Naples for 10 days and I wasn't able to try the sweets and savory items from Leopoldo, but luckily Eataly exists because I was in Milan and managed to get the gluten-free tarallo. It was really delicious!
5
Excellent pastry shop, I thought I would have to forget many flavors after discovering my gluten intolerance, instead... a spectacular display, but above all I ate the babà, the sfogliatella, and the graffa. Let's not even talk about the rest.... The staff were very friendly, and the quality-price ratio was good, noting that we are talking about gluten-free.
5
entirely gluten-free bakery: from small pastries, to cakes, to taralli, bread and more. my absolute favorite place
4
delicious sweets, the staff are really skilled!
1
terrible service, everything is very expensive. nice to see the counter with a lot of choice but nothing memorable. a lot of show and little love
5
the paradise made of pastry!
5
Sweet and savory treats are really delicious! There’s indeed a lot of variety; I didn't try the bread, but it looked good too!
5
5
Nice discovery!
4
Great pastry shop that offers many good gluten-free desserts, including nougat and cakes. I’m glad the owner chose to cater to gluten-free customers; it’s still difficult for us parents to meet our celiac children's needs due to the lack of establishments like this. I hope other businesses take inspiration from this. I recommend it for the quality of the sweets, even though it is mid-high range for prices and liquors.
5
My boyfriend, who is not celiac, in ecstasy over the lemon delight. I am also in ecstasy over the babà... I love it!
5
wonderful place, EVERYTHING gluten-free of exceptional quality. very honest prices!!
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