Lido Solero Beach offers a wide choice between restaurant and pizzeria, ideal for those looking for gluten-free options. The staff is very attentive to allergies and the dishes are excellent, with anchovy spaghetti that shouldn't be missed.
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5,0
5
Celiac owner, GLUTEN FREE EXCELLENT. Bread and pizza made with her own dough.. Truly a rare thing on the lower Tyrrhenian Sea..
5
During the summer it saves me because, between the restaurant and the pizzeria, it offers everything. I prefer the restaurant; they have different options and if you have different allergies, they are very attentive.
5
SENZA GLUTINE. Davvero eccellente. Complimenti al personale..,.. Spaghetti alle alice strepitose. Grazie.
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