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Photo of Ristorante Pizzeria Azzurra 1986

Ristorante Pizzeria Azzurra 1986 | Gluten-free in Torre san giovanni

Corso Annibale, 66, Ugento

The Azzurra Restaurant Pizzeria offers gluten-free pizzas with exceptional flavor, featuring various doughs and high-quality ingredients. Without the need for reservations, the venue has numerous seating options and also welcomes pets. Recommended for those seeking innovative flavors and a cozy atmosphere.

https://origin.glutoapp.com/en/place/4584/ristorante-pizzeria-azzurra-1986
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Glutoscore
4,7

Immagine del profilo di Elma
Elma
08/09/2025
5

everything was great, from gluten-free to non! Highly recommended!

Immagine del profilo di Sery
Sery
16/08/2025
5

I took takeaway pizzas.. all excellent including the gluten-free ones! There are many types of dough.

Immagine del profilo di marie
marie
26/06/2025
5

delicious pizza and very kind staff!!

Immagine del profilo di anto
anto
07/08/2024
5

I ordered the pizza and a portion of fries. Everything was really great, the pizza dough was excellent.

Immagine del profilo di Ale_Co
Ale_Co
03/08/2024
5

Delicious gluten-free dishes, a wide variety of options including first courses, second courses (both meat and fish), pizzas, and desserts. There is a separate gluten-free lab, and the staff is very attentive and kind.

Immagine del profilo di nonsolocarol
nonsolocarol
02/08/2024
5

Excellent gluten-free pizza topped with quality ingredients: hooray!

Immagine del profilo di Giubi
Giubi
17/07/2024
5

Very kind and attentive staff. They have a dedicated gluten-free kitchen and many varieties.

Immagine del profilo di Susanna Iovene
Susanna Iovene
13/09/2023
5

It is not possible to make a reservation, but the place has plenty of seating both indoors and outdoors, and we didn't have to wait. We were able to enter with two dogs, one small and one medium-sized. When the waiter came to take the drink order and realized I am celiac, he assigned our table to a waitress designated for celiacs. I ate the panzerotti, a margherita pizza, and the Tetta della Monaca with Nutella. Everything was excellent. The dessert left me speechless. The pizza dough was light and digestible. The panzerotti were really tasty. I can't comment on the quality-price ratio because dinner was offered to me, and I don’t know how much it cost. The service was very fast, and the staff was kind and helpful. I recommend it!

Immagine del profilo di thaiane prolo
thaiane prolo
27/08/2023
4

Good food, too bad they didn't have gluten-free pasta when I went and there were no second courses. My mom (who is also celiac) and I, not having much choice, ate mixed fried food, sweet potato crisps, and panzerotti. Everything was good, but everything was fried, which is why we didn't go back.

Immagine del profilo di Ilaria Cesari - Ilariel
Ilaria Cesari - Ilariel
11/07/2023
5

Very interesting proposals for the pizzas, unusual combinations. Both the regular ones and the gluten-free ones are really good. The gluten-free panzerotti (potato croquettes) are also excellent. Recommended.

Immagine del profilo di Filippo Cesarotti
Filippo Cesarotti
03/08/2022
4

We have eaten here several times, and lately the gluten-free pizza dough is very good even though at first glance we wouldn't have said so. The ingredients are of top quality, and even the "classic" pizza has two good doughs to choose from. They don't take reservations, but the line remains smooth and allows you to eat even if you decide at the last minute. Only notes: the high cost for the "cloud" dough which, although more particular, is still pizza, and the character of the place, not very "local." Anyway, I recommend it.





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