Il Piccolo Forno Senza Glutine - Gluten Free Artisanal Specialties is a welcoming place in Procida that offers a varied selection of gluten-free products, both sweet and savory. With a wide range of artisanal delights such as pizzas, pastiere, sweets, and taralli, it stands out for its high quality and competitive prices. A true paradise for celiac visitors to the island.
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4,9
5
Extremely kind owners❤️ delicious food, I had never eaten such a good gluten-free bread! I really recommend trying a bit of everything❤️
5
Delicious products from sweet to savory! Very kind owners and good prices ❤️
5
Thanks to this small oven, even those with celiac disease visiting the island have the chance to taste the famous "Procida tongue", truly delicious. The savory items are excellent too. A real guarantee!!
5
What can I say: a paradise for celiacs. I had small pizzas and flatbreads, all delicious, but especially fantastic was the characteristic Procida chocolate fondant made by them.
5
The best of the best for celiacs who are in Procida
5
The only place on the island that offers gluten-free baked goods. The pizzas are delicious. The owners are super welcoming.
5
sublime products, excellent prices, kindness and courtesy are outstanding!!!
5
small oven with sweet and savory products .. a real discovery. Not to be missed is the lengua di Procida, a puff pastry with lemon cream, and the taralli; the pizza is also good .. too bad there wasn't a wide choice since it was a period perhaps not very busy with tourists .. definitely worth trying.
5
During my vacation in Procida, I had the chance to taste some of their products, both sweet and savory. Besides fresh products, they also have packaged items (taralli, jams, almond sweets), all produced by them. The quality is truly outstanding, the prices excellent, and the owners are very kind. One of the best gluten-free bakeries I have ever tried!
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