Restaurant Pizzeria Regina Major offers a wide selection of gluten-free dishes, including pizza and pasta, in a welcoming environment with friendly and helpful staff. An ideal choice for those seeking quality and taste.
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4,3
5
Excellent gluten-free pizza made on-site. Other gluten-free dishes are also available (fries, pasta, desserts). A regular stop for me. Highly recommended!
5
The restaurant offers gluten-free meals, both very good pizza and pasta. A base of piadina is also brought to the table as bread when ordering something gluten-free. Friendly staff and a welcoming place.
2
Many times I have only gone to eat here in the past years (I live in the area), I ordered it one evening and was very disappointed: the dough was not only pre-packaged, but also looked like a piadina. I sincerely hope that this "mistake" (because they obviously charged me extra for it) is due to the emergency situation and that the restaurant sold frozen dough because they didn't have fresh dough. I hope they return to the quality they had before!
5
Great AIC certified restaurant... Family-run, creating a very comfortable environment with super friendly and attentive staff... As soon as we arrived (Sunday lunch), a small glass of the house's non-alcoholic aperitif was served (free of charge). While we read the extensive menu with and without gluten, we ordered some fries that arrived IMMEDIATELY... As shown in the photo, super gluten-free pizza, salmon penne, and homemade "sorrentina" gnocchi, both first courses were really good accompanied by delicious bruschetta offered by the house. The tiramisu and lemon sorbet were excellent too. The food was DELICIOUS at reasonable prices.... We'll be back soon...👍👍
5
Large restaurant and easy to find, free street parking available. Fast service, business lunch for 12 euros but we chose the pizza. Very good gluten-free pizza, it doesn't taste like the usual frozen base, special and digestible, fair prices. Friendly and helpful staff. Recommended.
4
We happened to be there by chance during lunchtime, not knowing they offer dishes that are gluten-free as well. The pizza dough, made in-house and not pre-packaged, is truly good, light, and digestible. The staff is helpful, attentive but never intrusive.
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