Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5,0
5
Non hanno la pizza, ma fanno una pasta (linguine alla bottarga) che ancora ci sogno. Ho mangiato più volto qui e non ho mai avuto problemi anche se ho mangiato con tante persone ed ero l’unica celiaca. Stanno molto attenti di non contaminare i piatti. Hanno crackers confezionati invece di pane per noi. Even though they don’t offer gf pizza, this restaurant makes pasta that is out of this world. I ate linguine with bottarga that I still dream of. The staff are very attentive to not contaminate your food or surroundings. I have eaten here many times, even with many people at the table, and being the only celiac, I have never had any issues. The fish and risotto are always delicious and never cross-contaminated.
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