Pizzeria Le Coccinelle is a spacious and welcoming place, ideal for those seeking high-quality gluten-free pizza and desserts. With a varied menu and excellent Italian ingredients, it offers a curated culinary experience suitable for everyone, thanks to the great attention of the owners.
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4,4
4
Good pizza, a bit greasy but not too heavy. Among the best I have tried in the area.
4
very good gluten-free pizza, low but among the few I have tried in other restaurants, I must say it's one of the best. They have many gluten-free desserts, if not all!! Be careful about contamination even though it's always possible. I don't know if it was something I ate there or for other reasons, but I felt a bit of discomfort afterward. However, reading the reviews and considering the attention they give, it must have been something else.
5
good pizza
2
I tried a quick takeaway gluten-free pizza and unfortunately, I was disappointed. The crust was low and spongy, and the flavor didn’t convince me either, it had a sweetish tendency.
5
They respect all the rules for someone with celiac disease, the pizza is delicious, made with top-quality ingredients, I will return and I will travel 100 km soon just to eat the pizza again. My companion tried the normal pizza and loved it, she said it's very light and tasty. The desserts? A delight! Come and try it because it’s worth it, believe me.
2
The level of safety for gluten-free is truly excellent, to the point that gluten-free pizzas are marked with a flag when served at the table. As for the gluten-free pizza, I cannot say I was satisfied; the dough was wet and lacking in consistency. It is not up to date, given that today there are pizzas that are very similar to 'normal' ones. Unfortunately, I was not satisfied; I hope for an improvement!
5
delicious pizza!
5
Delicious pizza, young, kind, and knowledgeable staff. Italian ingredients of excellent quality. Huge menu selection for every taste, from doughs to toppings. As if that wasn't enough, the menu is full of delicious desserts. The owners are welcoming and friendly, and one of them is celiac and very attentive to those of us who have this issue. A family-friendly and welcoming place. Prices are average.
2
Not careful in handling gluten and gluten-free pizzas.. gluten-free pizzas are baked in the same oven without suspending the cooking of the gluten pizzas.. the preparation containers are placed on the counter where gluten pizzas are made and then they are also used for gluten-free pizzas. the same containers with uncovered gluten-free pizzas are placed on the counter with normal pizzas. the guy who puts the products at the end of cooking touches the gluten pizzas putting them in the boxes and then, without washing his hands, puts the cold cuts on the gluten-free ones. I've seen too many things that do not comply with AIC regulations..
5
Friendly and welcoming staff, very approachable. The environment is very suitable for families with children. There is a wide variety of pizza choices, with the possibility to select different doughs, including gluten-free options. Excellent pizzas! The desserts are good too! Great value for money. Clean environment. Highly recommended!
5
Very informal pizzeria run by very kind young people. The pizza is very good, many dough options available including gluten-free.
4
Where pizza meets passion Everything is beautiful and fresh at Le Coccinelle: from the warm welcome to the always perfect and youthful attention to the customer, like the smile of someone who truly loves their job. The pizzas, baked in a wood oven, are not just good: they seem like true puzzles of flavors, carefully assembled by the owner himself, who puts passion and originality into every creation. The doughs, chosen with care, tell a story of research and taste: from burnt wheat to kamut, to gluten-free versions for those with special needs. A place where craftsmanship, freshness, and familiarity are in the air, perfect for those seeking an authentic experience… and a pizza made with heart. We usually also offer takeout pizza. I'll come back again.
5
By now, a fixed point for years for gluten-free pizza, which is the best I have tried so far. Also, a note of merit for the desserts. The waiting staff, being young, is not very well-trained.
5
My cousin brought me here because I am celiac, but I also found it on the Aic app. I have to give my sincere compliments, the gluten-free pizza was fabulous, I really liked it, and the forest fruit semifreddo plus the meringue was also delicious! 👏👏 Until next time when I come back here!!🤗
5
Gluten-free pizza is delicious... my favorite is the Parigina, which I order without sauce... so good! Even unique flavors... they are very kind, family atmosphere. Well done! 👏
5
Excellent pizzas and really courteous staff with fast service. All pizzas can be ordered gluten-free, and I must say that after tasting my girlfriend's (celiac) pizza, they are also excellent. I take this opportunity, one year after the first review, to confirm the 5 stars, well-deserved.
5
Good pizzas, although, unfortunately for me, the selection does not align with my tastes. Super feature, and it cannot be less having in the family someone who has a need, ALL pizzas can be ordered with gluten-free dough (upon prior reservation of the same). DELICIOUS DESSERTS, homemade by them AND ALL GLUTEN-FREE. Family and super friendly staff and it has happened to us more than once to have dinner (we go there to eat, we don't take away - during the week) with the restaurant practically at our disposal. Selection of bottled beers, overall appreciable. Perhaps it is not the best pizzeria in the area, but the effort to do well is so evident that one cannot help but love it. WE WILL RETURN AGAIN AND AGAIN.
5
Regarding my experience, a very good and AIC certified pizzeria. We rely on Coccinelle for both gluten-free and classic doughs. Tasty pizzas and delicious desserts (the cookies are absolutely a must-try)!
5
Great pizza with different bases (grano arso, senatore cappelli, etc.). They also offer an excellent gluten-free pizza base. Spartan environment and staff made up of young, friendly, and alert guys. Open only in the evening, they also do takeout pizza. Recommended for the quality of the ingredients.
5
Super pizza!! Small place but very welcoming, homemade desserts are super good, almost all gluten-free!! Gluten-free pizzas are delicious!!
5
Friendliness and kindness combined with excellent products, even gluten-free... basically the best!
5
We went there in a group of four people, we ordered four pizzas with different doughs and everyone was very satisfied. I, who am gluten intolerant, had the best gluten-free pizza I've had so far; in terms of texture and crunchiness, it seemed 'normal'... they were also quick in serving us.. well done, keep it up..
5
Pizza SG is good and also the desserts, all SG and all delicious... I recommend it to both celiacs and non-celiacs.
3
I got to know this place through a celiac friend. Good pizza.
4
Perfect place for all things gluten-free and more. Lombard-style pizza but still with a soft crust and thin dough.
3
Kind and gentle owner. Various pizzas, excellent pizzeria for celiacs, many different doughs, from buckwheat flour to wholemeal and much more. The pizzas are definitely good. The only downside is the price, which I found to be quite steep; for four of us, we spent 77 euros, including two children who had a small pizza with wieners.
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