Da Poldo - Poggibonsi offers a wide selection of sandwiches and fillings, with special attention to gluten-free options thanks to a dedicated kitchen. A safe place for celiacs, the atmosphere is welcoming and the staff is attentive and knowledgeable. Recommended for a quick and tasty meal.
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4,8
5
Informed AIC location, separate kitchen for gluten-free options, excellent sandwiches with quality ingredients, honest prices. Perfect for a convivial meal with friends, I had a great experience!
2
A safe place regarding celiac disease but poor quality of ingredients. In the place, the air conditioning was not on and it was unbearably hot. Inedible fries.
5
Very good, I recommend it!
5
5
They have gluten-free options, everything is cooked separately so there is no risk of contamination. Top sandwiches.
5
Really excellent place! The sandwiches are delicious and made with quality ingredients. They are very attentive to gluten-free needs, with a separate kitchen and great care for those who are celiac: a rarity and a guarantee of safety. Fast and friendly service, perfect for a lunch break. Highly recommended for both those who need to avoid gluten and those who simply want to enjoy a well-made sandwich!
5
We chose this place for a quick dinner and were pleasantly surprised by the excellent taste and variety of sandwiches. The gluten-free stuffed Genoese pizza, prepared in a separate workshop, was also tasty and fragrant. The staff at the counter are kind and helpful. We would gladly return.
5
Very nice staff. Clean place. Perfect for us celiacs with sandwiches, piadinas, baguettes, and burgers, plus many filling alternatives. AIC circuit. Close to the center.
5
Great place for a quick lunch. They also have gluten-free options, cooked separately to avoid contamination. The guy at the counter (who does everything) doesn’t miss a beat. Highly recommended!
5
Superlative... Poldo is always a guarantee... especially the gluten-free... kind, helpful, and very nice staff... I highly recommend it
5
Hello everyone, I discovered this place through its twin located in Siena, which did not offer food for celiacs. So, with legs on my shoulders, I headed to nearby Poggibonsi and voilà!!!! Finally, a double kitchen, one of which is dedicated to us celiacs!!! I love the pizza bread; I've been informed that it will soon be possible to cook hamburgers as well. Currently available are: fries, ham, salad, and more... personally, I prefer: pizza bread, cooked ham, julienne cut salad, and good olive oil. I am very happy with this refreshment point. In the venue, there are various seats: from stools to chairs to comfortable armchairs. The food clearance is at the customer's (optional) expense, and inside we find various sections for correct waste disposal. Polite, respectful, and prepared staff. Recommended for all celiacs like me!!!!
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