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Pizzeria Los Locos | Gluten-free in Forlì

Viale dell'Appennino, 697, Forlì

Pizzeria Los Locos in Forlì offers a welcoming and clean environment with intriguing decor. The menu features a wide selection of pizzas, including an excellent gluten-free option. The staff is friendly and the service is efficient, making the experience enjoyable for everyone.

https://origin.glutoapp.com/en/place/1001/pizzeria-los-locos
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Gluten-free safety report
Data based on feedback from 7 users

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Glutoscore
4,6

Immagine del profilo di Elisa
Elisa
29/11/2025
5

One of the best gluten-free pizzas between Forlì and Cesena! They have a separate kitchen, great for contamination risk. Friendly and helpful staff.

Immagine del profilo di Ermes Giagnacovo
Ermes Giagnacovo
19/08/2025
5

very good pizza, wide selection of gluten-free pizzas. certified AIC venue. helpful and trained staff. good desserts. I recommend it.

Immagine del profilo di Casta
Casta
28/07/2025
5

They have separate kitchens! Really the best!

Immagine del profilo di martilimo
martilimo
22/04/2023
5

In Forlì, the best for gluten-free options, fantastic staff!

Immagine del profilo di Gianni Felaco
Gianni Felaco
13/08/2022
4

Immagine del profilo di Romana Bassi
Romana Bassi
09/12/2020
3

Immagine del profilo di Mare azzurro
Mare azzurro
21/12/2024
4

Dinner with friends, the rustic atmosphere of a pizzeria almost like an osteria, with huge tables for large groups. Clean bathrooms. Fast service. Food is average, classic Romagna pizza, low and crispy that crumbles in the center with the moisture of the toppings. The alternative to pizza is a hamburger, which I didn’t try but was ordered by someone with us and left unfinished, should be tried. Gluten-free pizza appreciated!!! The bill for what we ordered was a bit above average.

Immagine del profilo di Luca Rinaldini (Travel & World)
Luca Rinaldini (Travel & World)
26/11/2024
5

🍕 I am celiac, so I come here mainly because the place offers gluten-free pizza, in collaboration with AIC. Honestly, it’s not my favorite gluten-free pizza, although it’s still a good pizza, thin and crispy. The pizzas are prepared and cooked separately from others and are served on a differently colored plate. Almost all the pizzas on the menu are available gluten-free as well. 🍽 Besides pizza, various starters, fried foods, main courses, and desserts are also available in gluten-free versions. You can download the complete menu from their online website. For fried foods, including potatoes, a separate fryer is used, and they are also served in bowls of different colors. 👩‍🍳 The staff, which includes many young people, is always present, attentive, and ready to answer any of your doubts. 💶 The prices are good and largely in line with the average of the current period. 🌤 In summer, it's possible to eat at outdoor tables. 🕑 It is open every day (Sunday included) except on Monday. 🅿️ At the back of the restaurant, there is a large free parking lot. ✅️ In conclusion, Los Locos is a good establishment, open in Forlì for decades now, boasting a valuable collaboration with the Italian Celiac Association. This makes it one of the few reference points in the area for celiacs. The venue is spacious enough to accommodate large groups, even over 30 diners, and takeout is also available.

Immagine del profilo di Luca Rinaldini
Luca Rinaldini
26/11/2024
5

🍕 I am celiac, so I come here mainly because the place offers gluten-free pizza in collaboration with AIC. Honestly, it’s not my favorite gluten-free pizza, although it's still a good pizza, thin and crispy. The pizzas are prepared and cooked separately from the others and are served on a differently colored plate. Almost all the pizzas on the menu are available gluten-free. 🍽 Besides pizza, various appetizers, fried items, main courses, and desserts are also available in gluten-free versions. You can download the complete menu from their website. For the fried items, including potatoes, a separate fryer is used and they are also served in bowls of different colors. 👩‍🍳 The staff, which also includes many young people, is always present, attentive, and ready to respond to any of your questions. 💶 The prices are good and widely in line with the average of the current period. 🌤 In summer, it’s possible to eat at the outdoor tables. 🕑 It is open every day (Sunday included) except for Monday. 🅿️ There is a large free parking lot dedicated to the rear of the establishment. ✅️ In conclusion, Los Locos is a good place, open in Forlì for dozens of years now, and boasts a valuable collaboration with the Italian Celiac Association. This makes it one of the few reference points in the area for celiacs. The venue is spacious enough to accommodate large groups, even over 30 diners, and takeout is also possible.

Immagine del profilo di Tiziana B
Tiziana B
11/07/2024
5

I am celiac and I had a fantastic gluten-free pizza (I've found few pizzerias with such a good dough)... Thin crust with a slightly crunchy edge. The place is clean, with a spacious dining area. If you want, you can also eat outside. Convenient parking at the back. The location is at street level, easily accessible with wheelchairs. Very kind staff. Affordable prices.

Immagine del profilo di lorella berti
lorella berti
25/07/2021
5

The best gluten-free pizza that exists! The service is punctual and fast! The friendliness and efficiency of the staff are special! The venue is spacious, nice, and well-kept. We have been coming to Los Locos for years and have always eaten very well, both as celiacs and my non-celiac diners. Congratulations!!! Highly recommended establishment.

Immagine del profilo di Ale L.
Ale L.
23/06/2021
5

Managed by friendly and professional staff. Large space both indoors (2 rooms: air-conditioned or with fans) and outdoors under a canopy. The pizza is delicious!!! You can choose the dough, including gluten-free; we tried stone-ground flour type 1, light and crunchy. The beer selection is also excellent. Parking at the back.

Immagine del profilo di Flavia Versari
Flavia Versari
11/01/2021
4

Los Locos: a cozy and clean place, friendly and kind waiters, a menu with a wide choice of pizzas, each one more tasty and tempting than the other, with options for those who suffer from celiac disease and other food intolerances (they use lactose-free mozzarella). The menu also includes many types of beers, appetizers, desserts, and the brand. What is it? I'll leave you curious to try it in person, I can only tell you that there are various types and you'll lick your fingers because it's truly a delicacy. The decor style is intriguing, with tables made of thick and sturdy dark wood. There's also an area where children can distract themselves and play while waiting to eat. In summer, you can also choose to dine outdoors since it's equipped with benches and tables.

Immagine del profilo di IRENE ROMBOLI
IRENE ROMBOLI
02/12/2019
4

I had a gluten-free pizza, it was good but a bit expensive; however, we celiacs have gotten used to spending more. The staff was kind and the service was quick; everything was fine!





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