Caffetteria Danny offers a delightful selection of gluten-free products, from pasticciotti to rustici, all in a cozy environment with courteous service. Perfect for those with celiac disease and anyone who appreciates Apulian cuisine, it's a must-visit in Lecce.
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4,2
4
great cakes
5
I always come here for breakfast with my parents, I have never had any problems, I really appreciate the savory pastries and their salty bites. For me, they are some of the best you can find in Lecce.
3
not exactly the best... the croissants are inedible, the cookies are acceptable, but the savory is good. one time I tried a Nutella swirl that was delicious but unfortunately I haven't found it again.
4
I tried their pasticciotto, very good, a little soft, but to my taste really delicious! They have a small section for gluten-free options with both sweet and savory dishes!
1
unfortunately the pasticciotto is too crumbly and not crunchy and breaks in the hands
5
great place, I tried both sweet and savory. good even though prices are above average. they are not AIC but they have a separate laboratory
5
Typical Puglian food that is gluten-free and a friendly, kind staff. I would recommend it to every celiac 🌾I ate a delicious cream pasticciotto, a rustico, and a focaccia.
5
divine pasticciotti and rustic even better! a gluten-free fairy tale 🤍 HIGHLY RECOMMENDED. I came back for both breakfast and coffee
5
The gluten-free pasticciotto has been a great joy for my palate!!! I never thought I would find it, but it was truly a pleasure..... congratulations!
5
The gluten-free pasticciotto is delicious when paired with a tasty Leccese coffee.
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