"La Bella 'Mbriana 2.0" offers AUTHENTIC CONTEMPORARY GLUTEN-FREE NAPOLITAN PIZZA with high-quality ingredients and attention to detail. The owner, who is celiac, ensures attentive and courteous service. Advance reservation is recommended to fully enjoy the experience.
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4,4
5
Super safe and good!
5
⭐⭐⭐⭐⭐ An exceptional discovery in Siena! We were fortunate to discover this gluten-free pizzeria, and it is simply the best gluten-free pizza we have ever eaten! What particularly impressed us: 🍕 The exceptional quality of the pizzas - a perfect crust made with love. 🔥 Two separate ovens to avoid any cross-contamination - an extraordinary level of care. 👥 A warm welcome and incredibly kind staff. ⚡ Fast service despite the attention given to each order. 🧹 Meticulous attention to cleanliness and gluten-free procedures. For those with celiac disease or gluten intolerance visiting Siena, this is a must-visit place. Finally, a spot where you can eat real pizza safely, without compromising on flavor! Thank you to the entire team ❤️ for this wonderful experience. We will return without hesitation!
5
Great pizza with two ovens and a very kind and nice owner
5
Excellent gluten-free pizza, the best I have ever eaten so far. The restaurant has two separate ovens and the staff is very attentive and friendly. Highly recommended!
5
Exceptional pizza! Both gluten-free and regular options! An extensive gluten-free selection in complete safety as the restaurant is AIC certified with a separate kitchen. The staff is very kind and friendly! Highly recommended!
5
delicious food, no contamination for both fried dishes and pizzas, they have double equipment and no risk. Highly recommend
4
From the reviews, I expected something better. I understand the difficulty in making a gluten-free dough, and maybe I am too demanding. I will definitely return to try again, especially since in Siena, pizzerias/restaurants with a double kitchen are hard to find.
5
By saying double oven, I mean everything. A variety of appetizers that will make you lick your lips, sweets like Neapolitan pastiera, cannoli, etc., all gluten-free. High certification and top-notch pizza, all cold cuts without lactose and obviously gluten-free. Dairy products without lactose. Dough made by them (Neapolitan DOC gluten-free). I recommend booking in advance. 😊
5
delicious pizza, attentive and courteous owner
5
5
Gluten-free Neapolitan-style pizza, absolutely delicious, undoubtedly among the best I have ever eaten. The owner is celiac, a friendly and knowledgeable person.
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