Casa Altabella offers a welcoming atmosphere and a wide selection of gluten-free dishes, including excellent pizzas and traditional first courses. AIC certified venue, guarantees maximum safety for those with celiac disease. Recommended for the quality and attention of the staff.
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4,2
5
They are certified in the AFC network of AIC Emilia Romagna of the Italian Celiac Association.
5
Great gluten-free pizza, classic pizza was also good according to the opinion of those who were with me.
5
Really good crescentine both with mortadella and burrata and with Parma. Excellent gluten-free menu. The waiting times are a bit long. However, the first courses are truly good. Hand-made pasta. Nice location. Very kind staff. Top security.
5
The menu is extensive. I tried the Crescentine and the gramigna with parmesan cream and sausage, really really delicious! There is also the option to have dessert.
4
I ate very well, the menu aside everything gluten-free from appetizers to desserts.
1
The staff accuse me of having ordered gluten after I had the napkin changed to show that I am celiac; I order a rare steak and end up with shoe soles.
1
Horrible pizza, burnt and it felt like eating paper. But at least I didn't feel sick afterwards.
4
Appetizer and first course very good. Friendly staff.
5
Great pizza and gluten-free desserts! We will come back.
5
I ate very well, appetizers, first course, and dessert, all gluten-free. The staff is really very attentive and kind.
4
Great! Rich gluten-free menu
1
From the reviews I read, I can't tell if I just picked the wrong day, but the waiters were uniquely unfriendly, and the tortellini I received were the frozen ones from Schär... For a place in the CENTER OF BOLOGNA, that seems like more than enough reason to give one star, but maybe they don't even deserve that. Shameful.
4
Often when I go to Bologna, this is one of my favorite places. I've always eaten well, and the prices are average despite being in the city center.
5
Wide choice and excellent dough! Courteous and kind staff, recommended!
4
a wide range of dishes, from appetizers to desserts. excellent typical cuisine of the area and a convenient location (if you are wandering around downtown). very attentive staff
3
5
Quality food, option for tortellini in broth.
5
They have an entire menu dedicated to gluten-free options! Appetizers, first courses, main courses, pizzas, and desserts! The first courses and pizzas are the highlights of the place, and even though the prices are slightly high, it is absolutely worth it. The waiters are fast, kind, and helpful, I will definitely come back.
4
very good food but not much choice
4
AIC certificate, extensive menu! You must try their homemade pasta, it's excellent!
5
Local AIC certificate! The staff is exquisite, very attentive and kind, the food is very good, the menu offers starters, main courses, desserts, and there is also a pizza option.
5
Very good pizza, I recommend the gourmet pizza Bologna. Well-trained staff and maximum safety. Decent menu with traditional first courses as well. Recommended.
5
Many great offers SG, all excellent. Typical Bolognese cuisine and excellent pizzas. Well-kept venue and very kind staff.
5
Very nice place, gluten-free menu, delicious tortellini, and super pizza.
4
great gluten-free pizza!
4
5
5
great pizzas, certified venue and maximum safety for celiacs
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