Caffetteria San Giorgio Luccoli is a small cozy venue, featuring outdoor tables where you can enjoy gluten-free brioche and Ligurian focaccia. The service is courteous and attentive to contamination prevention, making it an ideal stop for those looking for gluten-free options in the center of Genoa.
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4,3
4
great choice to stop and have something to eat
4
I happened to stop by this bar and was pleasantly surprised by the brioche and the excellent focaccia, what a nice discovery!
5
great, a small but well-equipped place, they have focaccia and wrapped pastries that are excellent. very professional in their preparation to avoid contamination. certified establishment.
4
4
Small café with some tables on the street where you can eat something gluten-free like brioche and focaccia.
5
A small and welcoming place, friendly staff, and excellent coffee!!! They also serve Gluten Free products. Highly recommended!!!!
5
This morning we had a delicious breakfast and enjoyed some amazing filled brioche and donuts, including gluten-free options. The food is great, and the hospitality of the staff is truly impeccable. Recommended for a delightful breakfast ✌️
3
We had breakfast but we didn't leave completely satisfied. The cappuccino was very good, while the coffee not so much. The braid with hazelnut cream was average, while the gluten-free brioche was soft; this is due to it being heated in a microwave. If it had been heated in a toaster oven, it would have been better. It's nice to have a gluten-free option, but it needs improvement. Prices are fairly high.
5
Kind staff, very soft gluten-free brioche and the price is reasonable! The focaccia is also excellent, just the right amount of oil. I will gladly stop by to visit you the next time I am in Genoa.
5
Excellent breakfasts, and having a celiac boyfriend, he was satisfied with the gluten-free brioches and focaccia. Staff is quick, attentive, and available. Well done, congratulations.
4
Small place, but with outdoor tables. They have gluten-free pastries. Even though they are not fresh but frozen, they warm them up at the moment in their bag to avoid contamination; they are still good and soft! There are different fillings like chocolate and cream. It's practically the only place in central Genoa where a celiac can have breakfast.
4
Good coffee, good gluten-free products and lots of courtesy.
4
Can you find gluten-free Ligurian focaccia... Ok service
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