The Raggiazzurro Restaurant offers a welcoming seaside atmosphere and a wide seafood menu, with creative proposals and special attention to gluten-free options. Ideal for enjoying unique and innovative dishes, such as risottos and fried squid with rice batter, the venue stands out for its well-prepared food and impeccable service.
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4,8
4
Delicious food, very broad menu, fast service, kind and prepared staff. We had leftover rice (the portion for two is really very generous), they wrapped it for us and advised us on how to reheat it the next day. The only downside: they have gluten-free pasta available only in the low season, not in summer. Highly recommended.
5
The food is delicious, really well-cared for and spectacular. No problem with gluten-free options (all the fried dishes are made with rice flour for everyone). I recommend the 9 appetizers (gluten-free if notified.. there’s only a small wafer difference). The venue and staff are impeccable, as are the timings! I highly recommend it; I will definitely return. Good value for money.
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