D'Abramo Pizzeria offers excellent pizza, also appreciated for its gluten-free options. Despite the wait times, the quality and flavor are definitely worth it.
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4,2
5
The best gluten-free pizza I have ever eaten.
4
great pizza, too bad about the rather long waiting times
3
One good aspect of pizza is that it seems to be easily digestible, which cannot be said for all pizzas. The edges of my pizza were a bit too burnt and in the end, it didn't really blow me away. Probably if I had asked for the Neapolitan dough, it would have been better (I believe it was possible to do so). The gluten-free and lactose-free pizza that my sister had, on the other hand, was very good.
4
One of the few places in the Palese neighborhood where you can eat gluten-free pizza. I should mention that they only serve gluten-free pizza. I tried two pizzas on different days and found them good. I also had an excellent national craft beer. The idea of the "self-service" (so you don’t pay for the table service) and the vibrating call alerting you when your order is ready is original! The staff is friendly and tries to organize the seating. I recommend not going too late because you will wait a long time for tables to become free.
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